Nos suggestions du moment
What would you say to doing your next seminar on a summit accessible only by snow groomer or using snowshoes for an “end of the world” feel?
Esprit Luxe et Gastronomie
“A dinner set up at the top of a volcano, the opening of places that are not usually usable, transformations of spaces in the image of your brand, a selection of unique and little-known sites, avantgarde ideas, etc.”
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